Sprinkle Rice Krispy Treats
 
 
Serves: 24
Ingredients
  • 6 cups Rice Krispies cereal
  • 10 oz. Kraft Jet Puffed Marshmallows (about 40)
  • 3 tablespoons butter
  • 1 teaspoon vanilla
  • pinch salt
  • 3 tablespoons sprinkles
Instructions
  1. Prepare a 13x9" baking dish by greasing it with butter and scattering the sprinkles evenly inside.
  2. Melt butter in a large pot over medium heat. Allow it to brown just a bit and then add marshmallows and a pinch of salt. Stir until melted and add vanilla. Pour in cereal and quickly stir to combine. Scrape out into prepared baking dish and allow to cool before cutting.
Recipe by Jellibean Journals at https://jellibeanjournals.com/sprinkle-rice-krispy-treats/