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Bakers: Warm Cold Butter Fast

September 15, 2012 By Jelli 14 Comments

How many times do you get psyched about a recipe, pull out the Pyrex, whip out the whisk, preheat the oven, and then realize that your recipe calls for room-temperature butter? Your butter lives in the fridge. Uh-oh. What can you do to warm the cold butter fast? Time is precious and we don’t want to spend an  hour waiting for butter to soften before we can bake.

Via

I cringe to admit the times I’ve nuked sticks of butter in the microwave to hasten it along. Even a novice baker knows what a no-no that is. Thankfully, my mother-in-law showed me how to warm cold butter fast.

I nearly whacked my palm to my forehead when the hub’s mom showed me just how easy it is to quickly warm cold butter. (And she didn’t even realize this was a learning moment for me.)

warm butter fast

Slice the cold stick of butter into smaller chunks to help it warm up fast. That’s all folks!

 

 

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Filed Under: tips

About Jelli

Jelli is a blogging veteran and avid baker who’s been selling sweets to feed her chocolate addiction for 8+ years. When the polka dotted apron’s hanging up, she’s a full-time mama to three kidlets enjoying the crazy days of motherhood and pumping out brownie recipes from her sunny Costa Rican kitchen.

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Comments

  1. Pamela says

    September 15, 2012 at 6:45 am

    Something I didnt know, I usually out it ontop of the stove if the oven is on and then it gets warm 🙂 I will try this right now, because I am baking today!

    Reply
  2. Connie Forsyth says

    September 15, 2012 at 7:00 am

    Hahahaha, I don’t know why this strikes me as hilarious, but it just does!! Maybe because it is so simple?

    Reply
  3. Mandy@OrangeAutumn says

    September 15, 2012 at 8:06 am

    Thanks for the tip! I’ll have to remember this next time!

    Reply
  4. FrugalFoodieMama says

    September 15, 2012 at 9:14 am

    Yep. I have never thought of that! About how long does it take to come to room temperature after you have sliced it?

    Reply
  5. rebecca says

    September 15, 2012 at 9:18 am

    We are a family of non-believers in the microwave. Threw ours away so long ago. Looking at them makes me cringe. But how I soften my butter is: normally the stove or oven is already on because something is cooking. I place the butter on the stove range, not the burner or anything, and let it sit and get soft that way. Only takes about a couple of minutes and then use it.

    Reply
  6. Yen says

    September 15, 2012 at 2:09 pm

    I usually wait it out but I won’t lie, I have microwaved before in the past *shame* hahah Great tip! I’ll be doing that when I’m short on time!

    Reply
  7. Sarah @ Spoon Fed Baby says

    September 15, 2012 at 7:09 pm

    Sometimes it’s the simple things that allude us isn’t it?

    Reply
  8. Brit says

    September 15, 2012 at 9:16 pm

    This post makes me laugh. Obviously, this is a learning moment for myself because I nuke butter often 🙂

    Reply
  9. Wesens-Art says

    September 17, 2012 at 2:06 am

    Stopping over from the networking blog hop!
    I´m your new follower via GFC!
    Check out my blog sometime and follow back if you like!
    http://wesens-art.blogspot.com

    Reply
  10. Shannah @ Just Us Four says

    September 17, 2012 at 11:31 am

    Haha…great idea! I never think to cut it into smaller pieces. I usually just sit it close to our cook top when I am cooking.

    Reply
  11. Gail Purath says

    September 18, 2012 at 11:01 pm

    Great idea…so simple I overlooked it. : )
    Gail (Bible Love Notes)

    Reply
  12. Stephanie says

    September 19, 2012 at 6:38 pm

    Hmm, that is a great idea! And ummm, I usually warm my butter in the microwave (oops!)

    Reply
  13. Pamela Henderson says

    September 21, 2012 at 5:56 pm

    You have been featured on Heavenly Treats link Party come on over and retrieve your featured button!

    Reply
  14. Lindsey says

    October 18, 2012 at 7:02 am

    I didn’t realize the microwave was a no-no! Learn something new every day!! Thanks for the tip!

    Lindsey @ GrowingKidsMinistry.com

    Reply

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Hi, I'm Jelli! I snagged the best guy around, birthed four tiny kidlets, scribble down too many dessert recipes, love Jesus, and grow veggies in my front yard. Read More…

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