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Chocolate Truffle Cake

August 5, 2013 By Jelli 29 Comments

I agreed to watch Despicable Me 2 in exchange for devouring chocolate truffle cake.

BEST. DEAL. EVER.Chocolate TRUFFLE CAKE from https://jellibeanjournals.com

A few years ago, David Lebovitz taught me that the richest, most decadent chocolate cakes are made from the simplest ingredients. Chocolate truffle cake is no exception.

This molten chocolate cake isn’t only lush, but it’s now been my husband’s signature dessert recipe for over 2 years. Yep, it’s that easy to bake! It’s similar to a flourless chocolate cake except that it does include the teensiest amount of flour, which helps stabilize the cake, making it foolproof.

This lush chocolate dessert is like biting into the smoothest chocolate truffle, especially if you bake it just until the center is barely set. It stands alone as the perfect ending to an extravagant meal when sprinkled lightly with powdered sugar. It’s impeccable when paired with vanilla ice cream.

Chocolate truffle cake is also HIGHLY addictive. Don’t say I didn’t warn you.

Chocolate Truffle Cake
 
Print
Slightly adapted from here
Serves: 1- 9" cake
Ingredients
  • 1 pkg (6 oz.) BAKER'S Bittersweet Chocolate *UPDATE: some packages now contain 4 oz. only*
  • ¾ cup butter
  • 4 eggs
  • 1 cup sugar
  • ½ cup flour
  • pinch salt
Instructions
  1. Preheat oven to 350F. Grease and flour a 9" round cake pan or springform. If using a springform, sit it on top of a small baking sheet to bake to ensure no messes in the bottom of your oven should the pan leak.
  2. Over low heat, melt chocolate and butter in a saucepan, stirring frequently. Set aside to cool.
  3. Beat eggs and sugar in a large bowl until thickened. This took forever by hand with a whisk. Stir in chocolate mixture.
  4. Gently whisk in flour and salt.
  5. Pour into prepared baking pan and bake 30 minutes or until center is set.
  6. Cool and enjoy topped with a sprinkling of powdered sugar or paired with a generous scoop of vanilla ice cream.
3.5.3226

More chocolate indulgences just because you can:

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brownie-batter-ice-cream-2Brownie Batter Ice Cream

Chocolate Cupcakes with OMG PB Frosting! | Jellibeanjournals.comChocolate Cupcakes with To DIE for PB Frosting

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Filed Under: Recipes Tagged With: Cake, chocolate, desserts

About Jelli

Jelli is a blogging veteran and avid baker who’s been selling sweets to feed her chocolate addiction for 8+ years. When the polka dotted apron’s hanging up, she’s a full-time mama to three kidlets enjoying the crazy days of motherhood and pumping out brownie recipes from her sunny Costa Rican kitchen.

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Comments

  1. marcie@flavorthemoments says

    August 5, 2013 at 7:37 pm

    This cake looks amazing and oh-so chocolatey! I love that there are so few ingredients!

    Reply
    • Jelli says

      August 5, 2013 at 7:54 pm

      My favorite desserts work with simple, basic ingredients. This one’s a hit, for sure! Hope you try it, Marcie, and thank you so much for coming by to visit.

      Reply
  2. Carrie @ Frugal Foodie Mama says

    August 6, 2013 at 6:33 am

    This looks delicious and I love how simple it is to make! 🙂

    Reply
    • Jelli says

      August 6, 2013 at 8:30 am

      It really is a breeze, Carrie! In fact, my husband has made it, which proves it’s tasty enough for him to go to the effort to make it AND it’s easy. It’s my current favorite dessert.

      Reply
  3. Maria says

    August 6, 2013 at 11:11 am

    Your cake looks absolutely wonderful! It looks so moist and delicious! A slice of chocolate cake always makes everything better! 🙂

    Reply
    • Jelli says

      August 6, 2013 at 5:57 pm

      It is really moist and gooey in the middle, sort of like molten lava cake–one of my restaurant dessert faves. I also concur that chocolate cake can cure almost anything! Thanks for stopping by, Maria!

      Reply
  4. Dorothy @ Crazy for Crust says

    August 6, 2013 at 7:35 pm

    This cake is the one of my dreams!!! LOVE that fudgy center!

    Reply
    • Jelli says

      August 6, 2013 at 8:14 pm

      Me too! Thanks so much for visiting, Dorothy! Chocolate is the best, isn’t it?

      Reply
  5. christina says

    August 7, 2013 at 7:12 pm

    since you had to watch Despicable Me anyway, you should probably check out our Despicable Me underwear dance… http://youtu.be/n4-IxUieHbY

    Reply
    • Jelli says

      August 8, 2013 at 9:43 am

      You are all hilarious! Your husband prancing was too funny. Thanks for stopping by, Christina.

      Reply
  6. Sarah says

    August 7, 2013 at 8:39 pm

    Oh man, I am FOR SURE making that very, very soon! Looks amazing…

    Reply
  7. Sara Howe says

    August 8, 2013 at 10:20 am

    This looks amazing!!!! I would love if you’d link up to my link party, Random Recipe Link Up!

    Sara Howe

    Reply
  8. Ruth Hill says

    August 9, 2013 at 10:33 pm

    First of all, this looks amazingly decadent. Secondly, I absolutely adored Despicable Me 2. I actually didn’t need anything like this to get me to watch this, but I certainly wouldn’t have turned it down! Commenting from the Aloha hop.

    Reply
    • Jelli says

      August 10, 2013 at 8:07 am

      I have to admit, I did like the movie, though it wasn’t originally on my “must watch” list as it was for my husband. The chocolate cake definitely made the whole experience even better though. Thanks for visiting, Ruth!

      Reply
  9. Laura@bakinginpyjamas says

    August 17, 2013 at 3:07 pm

    You caught my attention for this cake at the truffle part, I love chocolate truffles. Saving this recipe for sure.

    Reply
    • Jelli says

      August 17, 2013 at 3:47 pm

      Me too! Lindt is my favorite, how about you? Hope you love the cake, Laura.

      Reply
  10. Laura@bakinginpyjamas says

    August 18, 2013 at 2:24 am

    Hmm Lindt truffles just melt in your mouth don’t they, yum!

    Reply
  11. Megin says

    August 19, 2013 at 12:50 pm

    YUM! This looks like my kind of dessert! Thank you for sharing on DIY Showcase this week.
    ~ Megin of VMG206

    Reply
    • Jelli says

      August 19, 2013 at 1:47 pm

      You bet! It’s definitely my kind of dessert too. In fact, my birthday’s this week and I’ve already asked my husband to make it for me again.

      Reply
  12. Nicky @ Pink Recipe Box says

    August 21, 2013 at 1:55 am

    Wow – I can’t believe the ingredients are so basic! I love chocolate truffles so I’m sure I’ll love this cake. Pinning for sure 🙂 I’d be thrilled if you’d come on over to Pink Recipe Box and link up at Creative Wednesdays: http://pinkrecipebox.com/creative-wednesdays-with-pink-recipe-box-6/

    Reply
    • Jelli says

      August 21, 2013 at 11:35 am

      There’s nothing like getting back to basics in the kitchen. Nothing a little butter and chocolate can’t combine to make delicious!

      Reply
  13. Melanie (Reasons to Skip The Housework) says

    August 21, 2013 at 11:55 pm

    I’ll take 2 slices right now, please! This looks delicious! We’d love for you to come over to our newest link party over at The Inspiration Network: DELISH- a desserts only link party. Bring your desserts and let’s party!!
    http://theinspiration-network.com/delish-dessert-link-party-no-1/

    Smiles,
    Melanie and Diana
    The Inspiration Network

    Reply
  14. Mia says

    November 3, 2013 at 12:57 am

    I just did this today and it turned out GREAT! Crispy on the outside and moistly soft on the inside! Thank you so much! 🙂

    Reply
    • Jelli says

      November 3, 2013 at 8:22 am

      Yay! I’m so glad you took the time to come back here and report on how it turned out. Phenomenal, right? A few months ago I had my husband baking one of these almost every week. Yum city! Thank you for stopping by, Mia!

      Reply
  15. Becca @ Crumbs and Chaos says

    November 6, 2013 at 8:36 pm

    I love how this cake looks so decadent and is made with such simple ingredients!!

    Reply
    • Jelli says

      November 6, 2013 at 8:46 pm

      Baking with simple ingredients is my favorite way to go. There’s no flavor lost and no strange I-can’t-pronounce-it ingredients going into my cakes this way. Here, the chocolate reigns and the texture is incredible. Thank you for stopping by, Becca!

      Reply
  16. Chelsea @ Gal on a Mission says

    November 7, 2013 at 3:09 pm

    I think I will just eat the entire cake in one sitting – looks absolutely delicious! Visiting from Delish link party! 🙂

    Reply
    • Jelli says

      November 7, 2013 at 6:04 pm

      Trust me, it’s really hard not to scarf down the entire thing in one sitting, especially when paired with ice cream. This is my husband’s favorite cake to make and my favorite to eat! Thank you so much for stopping in today, Chelsea!

      Reply
  17. Jodee Weiland says

    February 14, 2014 at 10:37 pm

    You’re killing me here, but this looks delicious! I love chocolate! I’m guessing this is really rich, but I guess that means I will love it. Thanks for sharing!

    Reply

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Hi, I'm Jelli! I snagged the best guy around, birthed four tiny kidlets, scribble down too many dessert recipes, love Jesus, and grow veggies in my front yard. Read More…

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