Jellibean Journals

Playtime activities, cloth diapers, and too many desserts!

  • About
    • ADVERTISE
  • RECIPES
  • PLAYTIME ACTIVITIES
  • CLOTH DIAPERING
  • Family Life
    • FAITH
    • TIPS & LIFEHACKS
    • SKINCARE
  • PREGNANCY & POSTPARTUM
    • PREGNANCY
    • POSTPARTUM
  • BLOG TIPS

Agua Dulce

June 3, 2013 By Jelli 6 Comments

agua-dulce-recipe-costa-ricaAgua dulce, a piping hot drink blended with evaporated cane juice, is as Costa Rican as the burly, handsome man I married. Agua dulce is not only a great alternative to caffeinated beverages, but a fun way to introduce Tico culture into your own home.

On a university trip through the green, winding mountains here in Costa Rica, I was first introduced to agua dulce. Our uni van stopped at a truckers stop of sorts, a run-down cafeteria with aging wooden booths, squeaky doors, and zero toilet paper. A friend of mine, a “veteran” exchange student in her second semester prodded me to try her steamy drink, thankfully never translating it to me as “sweet water,” and won me over.

Agua Dulce
 
Print
Prep time
5 mins
Total time
5 mins
 
Serves: 1
Ingredients
  • 1T. plus 1t. tapa dulce or darkest brown cane sugar
  • 8-12 oz. boiling water
  • milk, as desired
Instructions
  1. Add brown sugar to mug.
  2. Boil water and pour into mug.
  3. Stir to combine, adding milk, if you'd like. Sip carefully & enjoy!
Nutrition Information
Serving size: 1 serving
3.2.1271

Agua dulce has got to be the easiest Tico recipe in existence. I’d vouch it’s even easier than coffee. Yes, it’s possible. Pick up the darkest, most natural brown sugar at the supermarket and can blend yourself a scrummy cup of agua dulce in less than 5 minutes. Milk, optional, but definitely appreciated in my cup!

Print
Agua Dulce

1 serving

Ingredients

  • 1T. plus 1t. tapa dulce or darkest brown cane sugar
  • 8-12 oz. boiling water
  • milk, as desired

Instructions

Add brown sugar to mug.

Boil water and pour into mug.

Stir to combine, adding milk, if you'd like. Sip carefully & enjoy!

3.1
https://jellibeanjournals.com/agua-dulce/

Pairs great with these treats!healthy blueberry banana muffins

Blueberry Banana Muffins

Sugar Cookies Sugar Cookies

 photo blogsignature_zps543c3e53.jpg

 

Follow on G+ | Like on Facebook | Tweet with me

Linking here: Time to Sparkle, Whimsy Weds., I’m Lovin’ It, Shine on Fri., Create & Inspire, Weekend Wrap Up,

Filed Under: Recipes Tagged With: costa rica, Drinks

About Jelli

Jelli is a blogging veteran and avid baker who’s been selling sweets to feed her chocolate addiction for 8+ years. When the polka dotted apron’s hanging up, she’s a full-time mama to three kidlets enjoying the crazy days of motherhood and pumping out brownie recipes from her sunny Costa Rican kitchen.

« Potty Training Tools for Success
Patchwork Waltz: I Can DIY! »

Comments

  1. LEAH says

    June 4, 2013 at 11:23 am

    oh that sounds so yummy and with a blueberry muffin too!

    Reply
    • Jelli says

      June 4, 2013 at 3:05 pm

      It’s a wonderful companion to breakfast cuisine and midday “coffee break” pastries. I especially like it with chocolate croissants and muffins. Happy to see you around today, Leah!

      Reply
  2. Michelle says

    June 6, 2013 at 7:52 pm

    mmmmm I’m all about anything Costa Rica!! 🙂 Michelle

    Reply
    • Jelli says

      June 6, 2013 at 8:12 pm

      Thanks for visiting, Michelle! Have you visited Costa Rica?

      Reply
  3. Leanna @ Alldonemonkey says

    June 20, 2014 at 4:25 am

    Yahoo! So excited to have come across your blog while looking for an agua dulce recipe to share! I am also an American married to a Tico, though we live in the US. Can’t wait to explore your blog!

    Reply
    • Jelli says

      June 20, 2014 at 10:34 am

      Leanna, it’s so great to meet you! Are you familiar with Ticoandtina.com? They’re in the same boat- as in Tico-Gringa marriages living in the states. You might also enjoy their site. Hope you like the agua dulce. I put off trying the stuff way too long, thinking it would taste like sweet water. Couldn’t have been more wrong. So yummy, especially with milk. Have a great weekend, qué gane Costa Rica hoy!!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Hi, I'm Jelli! I snagged the best guy around, birthed four tiny kidlets, scribble down too many dessert recipes, love Jesus, and grow veggies in my front yard. Read More…

  • Facebook
  • Pinterest
  • Twitter
  • Facebook
  • Pinterest
  • Twitter

Readers’ Favorite Recipes!

Homemade Croissants. Buttery, flaky and downright YUM! | JellibeanJournals.com
Easy homemade bagels | jellibeanjournals.com
Life-Changing Skinny Avocado Brownies- crave-worthy at a fraction of the calories and made from TWO ingredients! #brownies #lowcalorie #dessert from Jellibean Journals
Thin Mint Fudge- ready in five minutes! Jellibeanjournals.com
no bake snowball cookies
Easy Homemade DARK Chocolate Pudding | Jellibeanjournals.com
Link Party Recommendations
Privacy Policy & Disclosures
Seasoned Pro Responsive Minimalist Food Blog Theme

Copyright © 2025 · Jellibean Journals