Bailey’s hazelnut ice cream, the latest frozen sensation rocking out my freezer, happened by chance.
Craving ice cream with a pregnant vengeance, Husband hurredly strapped the baby onto his back and we strode directly to the supermarket in search of ice cream ingredient inspiration. Nearing the dairy fridge he gallantly spotted a BOGO deal on Bailey’s Hazelnut Creamer, and well…the rest is history.
Hazelnut Ice Cream
Ingredients
- 1 c. Bailey's Hazelnut Coffee Creamer
- 250 ml cream
- ½ c. milk
- pinch salt
- ¼-1/2 c. brown sugar, to taste
- 2 eggs
Instructions
- Combine creamer, cream, milk, salt, and brown sugar and eggs in a small saucepan and cook over medium-low heat whisking constantly until mixture reaches a boil. Boil one minute or until the ice cream base thickens up a bit.
- Remove from heat and allow to cool to room temperature. Transfer to an airtight container and refrigerate 12 hours or overnight.
- Churn according to your ice cream maker's instructions and enjoy!
This smooth creamy ice cream gives me all the confidence in the world that any flavor of Bailey’s coffee creamer will make an outstanding ice cream base. You’d better believe that we’ll be stalking the supermarket for more BOGO deals and stocking up the freezer with ice cream this summer!
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Linking here: Sundae Scoop, Marvelous Mon., Mop it up Mon., Mon. Funday, Time to Sparkle, Live.Laugh.Linky, Pity Party,
I LOVE this idea of using flavored coffee creamer to make homemade ice cream! I am doing an ice cream week next week and I have a feeling that this post will make it into my round-up post. 😉
Ooo! We love making ice cream at home for both budget’s sake and because we have serious ice cream addictions at my house 🙂 Thanks so much for considering the post for inclusion in your round-up, Carrie. I can’t wait to browse your top choices. P.S. This is my absolute favorite homemade ice cream recipe EVER!
Hey there! I’m stopping by from the blog hop. I hope your having a great Monday. Now I want some ice cream. Yum!
Oh this sounds so good! Thanks for sharing.
Thank you, Sarah! I sure hope you love it if you give it a whirl during this hot summer weather. It’s great to meet you!
This looks awesome! Would love to have you link this up at our summer-themed, Ladies Only Blog Share! Visiting from the Pity Party!
http://mommifried.com/ladies-only-blog-share-link-party-funtastical-summer/
You don’t use the eggs in the directions